Comment and I'll give you unsolicited turkey roasting advice
Because too many people make shitty turkey and I'm sick of this nonsense.
41-45, M
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CountScrofula · 41-45, M
@catastrophecarnival Once the turkey is done let it sit out on a rack for a good half an hour minimum. You do not need to cover it and steam that wonderful crisp skin you made I promise it will stay hot. The turkey will get cold pretty quickly after you carve out the slices so serve immediately after carving.
