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What sort of meals do you have in the week? Versus the weekend?

In the week... Monday is usually Sunday left overs.
Sunday roast.

Throughout the week, it's white fish, salmon, chicken, lamb mince.
To accompany it boiled potatoes, mashed potatoes, cous cous, salad, rice, bulgur wheat, pasta.

Steam veg. Salad. Spinach and kale as I have low iron.

The weekends are Friday and Saturday.
Pizza, burgers, kebab, pretty much anything take away.

The reason I ask is because I thought it was odd that someone was having a home made pizza mid week as that to me is a take away food and something I'd do with a friend or family member for a fun evening...


They were also annoyed that I don't buy oven chips or have burgers or fish fingers because they're quick to cook.

I'm lost.

It's just different households and maybe budgets.

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I try to cook/make simple things during the week. Things that do not require the OVEN.... cuz I do not want to heat up the house (it has been 110+, every day for the past 2 weeks). So we are talking sandwiches or leftovers for lunch and airfryer or gas grill (cooked outside) for dinner. Or, if I am particularly lazy ... takeout.

Weekends are for steaks, corn on the cob, baked potatoes and cooking in the oven (mostly because the power is cheap and we can turn down the AC on the weekends)....
Mellowgirl · 31-35, F
@Threepio makes sense to me, and sounds good