Tonight’s coffee alchemy experiment:

A base of Himalayan pink salt at the bottom of the basket filter with the standard l-theanine scoop. Coffee grounds on top with a divot in the middle, a ground japones pepper and cinnamon in the divot with a couple tablespoons of honey on top.

Can’t wait till morning to see how it turns out!

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Sapio · 51-55, M

Never had coffee like that. Let us know how it tastes.

Zaphod42 · 51-55, M

@Sapio Turned out well! A little less ground japones next time just to tone the spice down a touch, but over all it’s what was hoping for.

0uijaFinger

It'll be delicious. I put a little salt and cinnamon in my coffee and then add the honey after normally

Zaphod42 · 51-55, M

@0uijaFinger I’m liking the honey sitting in the grinds and cinnamon overnight…it changes the flavor profile a bit and makes the sweet a subtle component.

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