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SW-User
It would be impossible to choose just one, there are too many different styles ... but some of mine include:
Trappistes Rochefort 10
Mikkeller Barrel Aged Black Hole Stout (specifically aged in a peated single malt whisky barrel)
Allagash Curieux
Saison Dupont
North Coast Old Rasputin Russian Imperial Stout
Lindemans Gueuze
Thomas Hardy's Ale (I've had both fresh and a bottle that was 30 years old)
Samuel Smith Oatmeal Stout
Southampton Cuvee Des Fleurs
Weihenstephaner Hefeweissbier
and others I can't remember at the moment
Trappistes Rochefort 10
Mikkeller Barrel Aged Black Hole Stout (specifically aged in a peated single malt whisky barrel)
Allagash Curieux
Saison Dupont
North Coast Old Rasputin Russian Imperial Stout
Lindemans Gueuze
Thomas Hardy's Ale (I've had both fresh and a bottle that was 30 years old)
Samuel Smith Oatmeal Stout
Southampton Cuvee Des Fleurs
Weihenstephaner Hefeweissbier
and others I can't remember at the moment