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I made cinnamon rolls! I know they aren't perfect but I know what I did wrong!

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Kstrong · 56-60, F
You did excellent! I don't even try that! My mom was an excellent cook and baker, on the bottom of the pan she baked the cinnamon rolls in, she melted butter and added light layer of brown sugar, as it baked the butter and brown sugar caramelized and made a gooey mixture, coating the bottom and penetrated the cinnamon rolls into a gooey, delicious mixture
popmol · 22-25, M
@Kstrong haha i did something similar but not on purpose! the syrup for in between melted away and made the underside brown and delicious with cinnmon and buttery flavour and sugar!