It should be okay, but don't eat so many that this happens.


Bon Appétit!

Take the kidneys and liver out the ammonia levels are higher in the liver you can eat their muscles and fat and always cook it with vinegar broth.

Ha, always use a cider vinegar broth to neutralize the NH3OH.

THIS IS HOW IT STARTS

If its the anhydrous form, it's 200 ppm

If prepared properly!

Only if they're under five feet tall

It depends on how much chlorine is present. If you feel burning in your throat you may want to hold off.

😆

It's safe just cook them