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4meAndyou · F
I scored a ZERO!!! WITH some qualifications. I prefer SMOKED tinned oysters on triscuits with sharp cheddar cheese...BROILED just till the cheese melts...OR deep fried oysters, which are also VERY good! My stomach is a little bit sensitive to eggs, due to their high fat content, so I just have to be careful HOW I eat them. In custard is the preferred method.