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For me, Risotto. I could eat a 2 liter of that stuff.
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DavidBianchet2
56-60, M
40 replies 65 views 12 hrs ago12 h
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Cigarguys · 41-45, C
Chicken Alfredo lasagna because it's a lot of work to chicken Alfredo is so much easier to make
+ 2 · Reply · Translate · 8 hrs ago8 h
PatientlyWaiting25 · 46-50, F
Proper lasagna, everything home-made, including the pasta. It's a lot of fath so I rarely do it unless having a dinner party.
+ 5 · Reply · Translate · 12 hrs ago12 h
Likestoenjoylife · 51-55, M
Beef and noddles has to be home made not from a restaurant
+ 2 · Reply · Translate · 12 hrs ago12 h
SleepingWithGhosts · 46-50, M
lasagna
+ 2 · Reply · Translate · 11 hrs ago11 h
hunkalove · 70-79, M
I don't eat dishes. Too hard and crunchy!
+ 4 · Reply · Translate · 12 hrs ago12 h
DavidBianchet2 · 56-60, M
@hunkalove
+ 2 · Reply · Translate · 11 hrs ago11 h
RebelRaven · 51-55, F
Lasagna
+ 2 · Reply · Translate · 9 hrs ago9 h
BillyMack · 46-50, M
@RebelRaven that’s a good one
+ 1 · Reply · Translate · 9 hrs ago9 h
anythingoes477 · 31-35, M
I've never actually eaten a dish.
+ 2 · Reply · Translate · 12 hrs ago12 h
Kiesel · 56-60, M
Chicken fried steak with mashed potatoes and cream gravy
+ 1 · Reply · Translate · 11 hrs ago11 h
KunsanVeteran · M
Kimchi and soju
+ 3 · Reply · Translate · 12 hrs ago12 h
chernobylplaygr0unds
Pasta , pizza
+ 0 · Reply · Translate · 12 hrs ago12 h
CleverGirl · 26-30, F
Roast lamb
+ 2 · Reply · Translate · 9 hrs ago9 h
SpectralMourning · 41-45, M
Fried chicken
+ 1 · Reply · Translate · 8 hrs ago8 h
calicuz · 56-60, M
Enchiladas
+ 2 · Reply · Translate · 12 hrs ago12 h
Alyosha · 36-40, M
Spicy shrimp.
+ 1 · Reply · Translate · 9 hrs ago9 h
TryingtoLava
Cashew chicken :(
+ 2 · Reply · Translate · 9 hrs ago9 h
DavidBianchet2 · 56-60, M
@TryingtoLava I had a very good almond chicken at a restaurant near where I grew up.
+ 1 · Reply · Translate · 9 hrs ago9 h
TryingtoLava
@DavidBianchet2 almonds have omega 3s ;)
+ 1 · Reply · Translate · 9 hrs ago9 h
DavidBianchet2 · 56-60, M
@TryingtoLava true. I eat them often
+ 0 · Reply · Translate · 9 hrs ago9 h
HikingMan · 51-55, M
Beef Stroganoff.
+ 1 · Reply · Translate · 11 hrs ago11 h
Magicianzini · M
Not a one. If I love it, I eat it. Life's too short.
+ 1 · Reply · Translate · 9 hrs ago9 h
GoFish ·
pancit
+ 1 · Reply · Translate · 11 hrs ago11 h
anythingoes477 · 31-35, M
Lasagna is easy. Use frozen ravioli.... I like cheese but I've used lobster too.... layer it like noodles..... cheese... sauce... 2 or 3 layers of rav.... top with Moz.... BAM..... done. No boiling noodles.... just thaw the Rav...... layer and bake
+ 1 · Reply · Translate · 7 hrs ago7 h · Edited: 7 hrs ago
Gibbon · 70-79, M
Maryland steam spiced blue Crabs.
$$$ cachinga is the problem
+ 1 · Reply · Translate · 10 hrs ago10 h
Gibbon · 70-79, M
@DavidBianchet2 the crabs are served with corn on the cob smothered in butter
+ 0 · Reply · Translate · 9 hrs ago9 h
DavidBianchet2 · 56-60, M
@Gibbon chachinga = crabs?
+ 1 · Reply · Translate · 9 hrs ago9 h
Gibbon · 70-79, M
@DavidBianchet2 no it equals too damn expensive
+ 0 · Reply · Translate · 9 hrs ago9 h
Justmeraeagain · 56-60, F
Sugar, white carbs, starchy vegetables, pasta,
+ 1 · Reply · Translate · 12 hrs ago12 h · Edited: 12 hrs ago
DavidBianchet2 · 56-60, M
@Justmeraeagain I gave up sugar a few years ago. My health is much better, but I do occasionally crave it.
+ 1 · Reply · Translate · 12 hrs ago12 h
Justmeraeagain · 56-60, F
@DavidBianchet2 i hope mine will as well
+ 0 · Reply · Translate · 12 hrs ago12 h
Younameit · F
It’s because it requires a lot of patience to make 🤣
+ 1 · Reply · Translate · 11 hrs ago11 h
DavidBianchet2 · 56-60, M
@Younameit I've never made it. I just love eating it.
+ 0 · Reply · Translate · 11 hrs ago11 h
CreyvinMoorhead · 41-45, M
+ 3 · Reply · Translate · 12 hrs ago12 h
HikingMan · 51-55, M
@CreyvinMoorhead
Is that roast beef..?
😏
+ 0 · Reply · Translate · 11 hrs ago11 h
Alyosha · 36-40, M
@CreyvinMoorhead I'm strangely aroused.
+ 0 · Reply · Translate · 9 hrs ago9 h
CreyvinMoorhead · 41-45, M
@HikingMan Mutton
+ 0 · Reply · Translate · 8 hrs ago8 h
 
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