Name a dish you love, but rarely eat?

For me, Risotto. I could eat a 2 liter of that stuff.

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Gibbon · 70-79, M

Maryland steam spiced blue Crabs.
$$$ cachinga is the problem

DavidBianchet2 · 56-60, M

@Gibbon 'chachinga' lol

Gibbon · 70-79, M

@DavidBianchet2 you can be picky I'm going for the corn on the cob

DavidBianchet2 · 56-60, M

Gibbon · 70-79, M

@DavidBianchet2 the crabs are served with corn on the cob smothered in butter

DavidBianchet2 · 56-60, M

@Gibbon chachinga = crabs?

Gibbon · 70-79, M

@DavidBianchet2 no it equals too damn expensive