Does spaghetti with butter and spinach sound good to you?
Running low on food and it's too cold to go back out. Also I have cheddar cheese 🙂↔
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DailyFlash · 56-60, M
Sure! Make sure you salt the water! And save a little pasta water when the pasta is done. If you take the pasta out just before it's totally done, you can toss it in a pan over medium heat with the butter and a 1/2 cup of pasta water. Toss until the pasta water is absorbed. It will make for a very silky buttery sauce!