Not too much right now. I am almost out of this awesome macaroni salad I made with finely chopped veggies of every kind, have three servings of green bean and portobello mushroom casserole, and I will probably have kale salad for lunch today.
@4meAndyou Are you some kind of health food nut? 😂 Sounds good. I make a really tasty apple-carrot-walnut-celery salad that I am craving now. Maybe for dinner.
@cherokeepatti That sounds like Waldorf salad! I love that, too. No...not a health nut...but sometimes I have to use up the veggies before they go bad...😊
@4meAndyou yeah I know what you mean about using up the stuff in the ice box. I made braised chicken thighs (simple, with Lawry’s seasoning salt & Garlic powder) and we had leftovers with it…saffron rice and steamed broccoli with carrots last night.
