Most important part of a cheeseburger

Poll - Total Votes: 32

The patty

The buns

The cheese

You can only vote on one answer.

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4meAndyou · F

The burger. You have to season it really well before you form it into shape, because unseasoned burger can sometimes taste like cardboard.

Funlov · M

@4meAndyou I want to taste the beef not all the seasoning that’s just me

4meAndyou · F

@Funlov I like the burger to have salt and pepper, at the VERY least, before grilling. The salt, they say, brings out the juiciness of the meat.

Funlov · M

@4meAndyou don’t be sad 😉

Funlov · M

@4meAndyou for sure