Is Anyone Still Disinfecting Their Groceries?

I ran out of Lysol/Clorox wipes, and can’t find them anywhere. I’ve been using those tiny squares of 70% isopropyl alcohol instead. Do you think it’s safe on the food packages, and will it kill the virus?

This page is a permanent link to the reply below and its nested replies. See all post replies »

JoePourMan · 61-69, M

We make our own wipes, alcohol on washable cotton cloth. We have been disinfectingeverything that comes in the house for 40 years
Wash all the produce every time

Carissimi · F

Do you mean alcohol that you drink, or isopropyl alcohol because I haven’t found isopropyl for months. @JoePourMan

JoePourMan · 61-69, M

@Carissimi Isopropyl alcohol. I get it by the gallon from a Veterinarian Supply company

Carissimi · F

Wish I could find it. Do you dilute it, or put it straight on the cloth? Even those 70% ones I use are overpowering in their smell. I have to keep my face turned away a bit. @JoePourMan

JoePourMan · 61-69, M

@Carissimi straight