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What did you make for breakfast this Mother's Day?

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4meAndyou · F
I rinsed the goo from a partially used can of pie cherries to try to remove the sugar, and then put them together with my normal 1/2 cup of organic spelt berries and 4 tsps of zero carb zero sugar white chocolate "syrup". I poured coconut milk over the whole thing, and it was pretty good!

Massachusetts is in the middle of an upsurge in virus cases...probably due to big attitude problems...and I have been living on canned and dehydrated foods since the first week of March.
JoePourMan · 61-69, M
@4meAndyou I'm glad you are staying safe. We'll get through this.
4meAndyou · F
@JoePourMan I never used to like breakfast out...not a morning person...but I am thinking about things like greasy scrambled eggs and sausages and pancake stacks with strawberry topping...😂
JoePourMan · 61-69, M
@4meAndyou Me too!!
NankerPhelge · 61-69, M
@4meAndyou What are organic spelt berries?
4meAndyou · F
@NankerPhelge Spelt is a cousin to wheat. If you imagine the head of a stalk of wheat, but the grains are a lot heavier and bigger, that is spelt. The "berries" can be cooked. I use organic because you can't wash pesticides from each individual berry. They have a much lower glucose content than wheat, and they have a nice nut-like sort of flavor, that reminds me of a good granola.
NankerPhelge · 61-69, M
@4meAndyou Never heard of it. I learned in school that "spelt" was the past tense of "to spell".
4meAndyou · F
@NankerPhelge Something new every day, eh?