Since spices kill bacteria, I'm planning on cooking Indian food the entire month👩‍🍳

yay we want the recipe for the okra!

@elafina I can cook it well enough 😁

@Reflection2 ohh sorry..i've never ever tried fried okras and i love them! here we cook them with tomato paste and they're great that way too, but i'm interested in that one now 😋

@elafina I like it fried with onions and just a little tamato . A little bit burnt but still standing Okra. Been a while since I cooked it.
Have you noticed how it resemble to meat on taste or its just me

@Reflection2 Haha yea! I like it crispy or when it is inside a curry... mmmmm

@elafina Oh it is very easy!!! I mix the okra with corn flour, wheat flour, rice flour, a little bit of pepper, salt, turmeric and fry it. Some add white eggs to get more flour to stick on the okra (Crispier). 😀

@Darkmare oh thanks! are you using fresh okra or frozen?

@Darkmare and do you slice them like in the picture?

@elafina I use fresh okra. Yes.. it gives that crunch when it is sliced thinner. I added the sesame seeds because I got a lot at home. But it is not required.

@Darkmare oh i do the same, put sesame seeds everywhere ☺️