I do, but it can be exhausting sometimes.. I prepped, cooked and baked all day yesterday for my kid’s birthday. It was worth it making her Favs and seeing her happy, but I’m still exhausted 😯
I made Chicken Francaise, garlic bread and Strawberry Shortcake:
Some don’t have seasoning on top b/c my youngest two kids won’t eat it if they can see it 🤭
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I like to change up my big time-consuming meals. I've been on a vegetarian Indian/Pakistani food spree recently so the last major cooking projects I did was that sorta thing. Getting 5-6 dishes out for company.
My biggest thing this past year was a turducken done all by hand and a lot of sausage making.
@MellyMel22 Well the vegan/vegetarian Indian food I've been making is probably more up your alley! I also made my own falafel for the first time last weekend.
And yeah, basically I try to do something interesting once a week or so.