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Why can’t organic food be cheaper??

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Our demand for the food to last longer and greed of capitalists is responsible for the rise in the price of organic food. There was a time when food was organic but what did a lot of companies do? They introduced products that were the substitutes of the food that took time to cook and we humans happily accepted their tin-food. Why do county people have better health than people of cities because they do a lot of field work and they eat healthy food i.e. organic food. Spinach grown at a farm and boiled properly is 1000 times better than the spinach in the tin. Are preservatives in the tin-food good for health?...No!...

To be honest, with the advancement and progress in science and technology, we humans became more and more lazy!...For instance; majority of us, come knackered from work and don't have time to cook food. Thus, we rely on tin food!...It's not good at all. We should eat fresh cooked food.

Our ignorance for organic food has made the organic food expensive!...Capitalists are always ready embark on mere commodities and services that would fetch them maximum profit!...Food is a basic necessity and that's why it's not cheaper anymore because even organic food is in their hands!...☺
Groot19 · 41-45, F
In a nutshell -Monsanto @BRICSruleNATOiscrybaby
@Groot19 Lol!...☺👍