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What would be our diner's name?

and our target audience
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RayGetard · 22-25, M
It will be called "FOOD RESTAURANT" and there will be different food every day at random. No menus, no silverware, no plates. The customers will eat from buckets like the swine that they are. Target audience is 90% of the population because they're stupid and don't know what they want.
@RayGetard 😂 harsh!