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curiosi · 61-69, F
1 cup buttermilk = 1 Tablespoon white vinegar + enough milk to measure 1 cup
1 cup buttermilk = 1 Tablespoon lemon juice + enough milk to measure 1 cup
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NoGamesTolerated · F
@Travelbug nah... two different things.
Travelbug · 56-60, F
@NoGamesTolerated I've not seen buttermilk here. Maybe they don't sell it. I'll Google it later as the pie sounds good.
Mamapolo2016 · F
@Travelbug Making a buttermilk substitute
Ingredients
Milk (just under one cup)
1 Tablespoon white vinegar or lemon juice
Method
STEP 1
1. Place a Tablespoon of white vinegar or lemon juice in a liquid measuring cup.
STEP 2
2. Add enough milk to bring the liquid up to the one-cup line.
STEP 3
3. Let stand for five minute. Then, use as much as your recipe calls for.
Ingredients
Milk (just under one cup)
1 Tablespoon white vinegar or lemon juice
Method
STEP 1
1. Place a Tablespoon of white vinegar or lemon juice in a liquid measuring cup.
STEP 2
2. Add enough milk to bring the liquid up to the one-cup line.
STEP 3
3. Let stand for five minute. Then, use as much as your recipe calls for.
SwampFlower · 31-35, F
Buttermilk pie is super easy! It's really hard to mess one up.
Thanks for the vote of confidence @SwampFlower, but I'm a disaster in the kitchen 😑