@SW-User By design it seems, so many additives in food that are known carcinogens and many don’t do anything to actually improve it. Titanium used as a whitener in dry creamers. In its powdered form it can be inhaled in the air and it’s one of the most carcinogenic things that is added. Used in cosmetics and other products. Meats are bleached to kill germs and baby carrots are soaked in a bleach solution too. Doctors have linked baby carrot consumption to intestinal cancers
SW-User
@cherokeepatti basically ...anything processed will give you cancer