Saw some sirloin strip steaks were on sale at the store, so I figured that would make for a good dinner. But! I can't decide on which seasoning to use. I have Brazilian Steakhouse blend, Brown Sugar Bourbon blend, and a spice cabinet of other spices. Help me, internet!
I ended up going with the Brazilian Steakhouse, because my roommate's eyes lit up at the sound of it. I now have a lot of things I want to try in the future, so thanks everyone!
Served with sauteed garlic spinach and a baked potato! (Partially eaten, because I forgot to take a picture beforehand)
Honestly, I'm kind of a purist. Salt a good half hour in advance before cooking, and near the end of cooking, throw in a chunk of butter near the end with some rosemary and a clove of crushed garlic and baste the steak with the browning butter to finish.
But I mean, Brazilian Steakhouse blend will be objectively delicious. So it's all good :D