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Any plans for Cinco De Mayo Sunday?

I'm making barbeque ribs, homemade potato salad, corn on the cob. I make my own barbeque sauce and folks tell me I should open my own restaurant it's (supposedly) that good!馃槣
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I don't celebrate it but I'd love to have a nice , frozen Margarita tomorrow.
Grateful4youM
@Underconstruction That sounds good right about now, I love both the regular and the strawberry. We have a place here in Palm Springs Ca. that serves the drink in what amounts to practically the size of a fish bowl. (((toasts you)))