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Lasagna or Pastitsio?

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ProThrall · 31-35, F
I make a pretty good lasagna
bhatjc · 46-50, M
@ProThrall i would so love to try it
ProThrall · 31-35, F
@bhatjc I've made it with venison, pork, and beef, and mixed them in together. Straight pork is to salty
bhatjc · 46-50, M
@ProThrall I agree. and some times the cheese are to salty as well.