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muffinman · 61-69, M
actually, easy to mess 'em up … warming 'em up in skillet could burn … pouring milk in that has already spoiled … putting in too much salt … forgetting to refrigerate the concoction after the meal [i](tomorrow's left-overs)[/i] … etc.
and the worst screw-up? using powder-potato or instant-milk … least that's my perspective.
[b]edit:[/b]
in hindsight … i like mine with potato-skins inside the concoction … which introduces another variable … making sure the potatoes have been properly washed with stiff brush before cooking.
and the worst screw-up? using powder-potato or instant-milk … least that's my perspective.
[b]edit:[/b]
in hindsight … i like mine with potato-skins inside the concoction … which introduces another variable … making sure the potatoes have been properly washed with stiff brush before cooking.