Quick! Comment what's on your right side!

did ya put any shitz on your ritz?

@sighmeupforthat: haha no I eat them plain or with cream cheese

@SBelle: oh cream cheese... that's a good additive.

i used to do peanut butter... easy cheese.
sometime cheddar and a tiny cherry tomato slice then toss it into the oven.

dip them into sour cream and onion whatnot.

i've had friends add ritz to their recipes such as casseroles involving meat and cheeses.

yes they are very versatile.