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Thodsis · 51-55, M
A strong gin and tonic.
And assorted nuts.
Day-old home cooked lasagna, reheated to perfection.
With a freshly chopped salad. Dressed in a sweet vinaigrette with grated ginger.
And a large slice of cheesecake for pudding.
Strong coffee and a stupidly expensive brandy that somebody else had paid for.
And then a comfy chair to watch the sun go down...
And assorted nuts.
Day-old home cooked lasagna, reheated to perfection.
With a freshly chopped salad. Dressed in a sweet vinaigrette with grated ginger.
And a large slice of cheesecake for pudding.
Strong coffee and a stupidly expensive brandy that somebody else had paid for.
And then a comfy chair to watch the sun go down...
Primnproper · 56-60, F
@Thodsis so many I can’t choose one, I love doing duck in plum sauce whether it’s part of a Chinese I cook or with vegs and new potatoes, love lasagne with a nice salad and a garlic cheese bread. Also stuffed chicken fillets wrapped in Italian Prosciutto Crudo or pancetta slices. Love cheesecake!
