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Raspberry Balsamic Vinegarette

I'm doing meal prep for the week and thought I'd hare my homemade recipe for a salad dressing I'm addicted to.

It is simple to make - takes maybe 5 minutes and low calorie, low sodium and filled with goodness!

Ingredients (you'll need to vary the amounts of oil, vinegar, raspberry reduction and honey to suit your tastes):

3oz fresh (or frozen) raspberries

7oz Balsamic Vinegar

4-5oz Extra Virgin Olive Oil

2.5oz Raspberry Balsamic Vinegar Reduction

1-2 Tblsp Honey

Put all ingredients in a medium size deep bowl or blender. I use a bowl and mix with my immersion blender, but a blender works too.

Blend thoroughly until you no longer see whole or any parts of a whole berry.

Taste and, add more oil/vinegar/reduction or honey to suit your taste.

Using a funnel, pour into a dressing bottle/carafe and pop in the fridge. You can strain the seeds from the berries while doing this, but I leave them for all the nutrients they provide.

I'm adding a pic showing what vinegar and reduction I use, but there are many others available.

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faery · F
I've done it with strawberries and sometimes just balsamic vinegar and black pepper on sliced strawberries. This sounds great 😊
Ontheroad · M
@faery I've tried probably every combination of every kind of dressing and this one hits my sweet spot😁

 
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