This page is a permanent link to the reply below and its nested replies. See all post replies »
goliathtree · 56-60, M
I had the kungflu in January of 2020, before it was widely known. Because of my job and interaction with people who depend on me, I got the first two jabs in spite of already having it. I have two co-workers in the same situation. Had it, got the jabs, got the booster, got the kungflu again. Contrary to the popular bullshit, it is not a disease of the unvaccinated.
I will not be getting a booster.
I will not be getting a booster.
JimBeam · M
cherokeepatti · 61-69, F
@goliathtree I also had it in January 2020 and have never gotten vaccinated. What I have done is lowered my sugar intake and now completely eliminated it and have lost some weight & I take the Zelenko protocol, Vitamin D, Vitamin C, Quercetin, and Zinc every day. Haven’t gotten sick since.
JimBeam · M
cherokeepatti · 61-69, F
@JimBeam nah, but thanks
JimBeam · M
cherokeepatti · 61-69, F
@JimBeam I don’t know much about it. I got a start of it about 40 years ago and planted it and it seemed bitter compared to regular garlic that I grew. I think the common type of garlic is good and has a lot of benefits. I make picked garlic, sometimes roast it and I’ve heard of a way to make black garlic that is supposed to be more potent than other ways of eating it. I cook with garlic quite a bit.