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DeadSophie · F
@SW-User hugs for you my misunderstood friend 🤗🤗🤗
SW-User
@DeadSophie [youtube=https://www.youtube.com/watch?v=ciiHJGPE4qA]
[youtube=https://www.youtube.com/watch?v=wKx0neMn6cU]
[youtube=https://www.youtube.com/watch?v=3RtQofHnzrc]
[youtube=https://www.youtube.com/watch?v=wKx0neMn6cU]
[youtube=https://www.youtube.com/watch?v=3RtQofHnzrc]
DeadSophie · F
SW-User
@DeadSophie [b]QUOKKA STEW[/b]
Put beef stock cubes in water and mix well.
Put the Quokka pieces in a pot with the lid on, cook in own juices on moderate heat until the meat is soft (about 2- 3 days).
Add potatoes, carrots, onions, pumpkin & River rock. Add tomato sauce, oyster sauce and beef stock. Mix together and add enough water to cover the meat. Simmer for 10 – 15 hours.
Mix a little cornflour with water & rock to a paste and add to pot. Cook for a further 2 – 3 days. Continue cooking until Rock melts or is tender.
Put beef stock cubes in water and mix well.
Put the Quokka pieces in a pot with the lid on, cook in own juices on moderate heat until the meat is soft (about 2- 3 days).
Add potatoes, carrots, onions, pumpkin & River rock. Add tomato sauce, oyster sauce and beef stock. Mix together and add enough water to cover the meat. Simmer for 10 – 15 hours.
Mix a little cornflour with water & rock to a paste and add to pot. Cook for a further 2 – 3 days. Continue cooking until Rock melts or is tender.
