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isn't risotto just salty or hearty rice pudding?

Arborrio rice , stock, mushrooms onion peas & white wine some flat leaf parsely s&p. 😋 Thats my typical risotto
popmol · 22-25, M
@Cutiepi23 haha science is cool and yes they cna only make specific body parts but its done humanely and efficiently it would be better right?
@popmol right better than killing living creatures . Im skeptical of eating food developed like that. I would have to see it tried & tested & that it was fully safe. Interesting topic popmol.
popmol · 22-25, M
@Cutiepi23 well it is pretty safe since its pretty much jsut the same meat just grown outside the body :p
SW-User
It depends on how it's made. A good dish shouldn't be too salty.
popmol · 22-25, M
@SW-User never tried lobster though, what does it taste like?
SW-User
Kinda like shrimp but tastier & fancier. Lol @popmol
popmol · 22-25, M
@SW-User intriguing!
morrgin · F
I thought it more like a grainier textured cottage cheese type thing
Elessar · 26-30, M
@morrgin Nope, nope nope nope. No cottage cheese on risotto, we already have a worldwide issue with pineapples on pizzas, we can't take another attack of that scale 😔
popmol · 22-25, M
@morrgin i see i guess we both have different views, but i mean it's like puree ish right? same as pudding or similar just rougher?
SW-User
I like risotto
popmol · 22-25, M
@SW-User which is your favourite one?
basilfawlty89 · 31-35, M
Well made risotto is amazing. It takes a talented chef make it properly.
Elessar · 26-30, M
@basilfawlty89 It's good but it's actually a pretty common dish, it doesn't require to be professionals to make it
basilfawlty89 · 31-35, M
@Elessar true, I'm not saying you need to be a professional chef, but you have no idea how many people fuck it up. It's literally called the death dish on MasterChef.
popmol · 22-25, M
@basilfawlty89 well not talking about its greatness just that it sounds and looks like rice pudding :p

 
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