Good morning SW 🌞 Is someone cooking breakfast or are we going out?

@Stereoguy I’ve been making it with a packet of instant corn grits and cooking it in half-water/half-milk with salt and a little butter after i get it finished. So far that’s good for me...warms me up pretty good.

@Stereoguy I could put some ginger slices, a cayenne pepper & a pod of cardamom in it but it tastes good the way I’ve been making it, the little bit of butter really adds a lot of flavor. Damn, I wish I had a Jersey cow, talk about flavor, Jersey milk, cream, butter & cheese is the best flavor of all dairy.

@Stereoguy I made tomato soup last night with little meatballs with minced onion, rice & cinnamon, pinched off pieces of that mix & dropped in the steaming tomato-water and simmered it till the rice was cooked. That was really fragrant and tasty. I might have to make it again next week, it was warming. The boy loved it, had a grilled cheese with his & I put finely shredded mozzarella cheese on mine.

@Stereoguy he loved it. Kept going back for more. It’s easier to make than the kind that calls for about 5 pounds of fresh tomatoes, that one is really good too.