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Cookies- When making cookies I don't use butter, I use butter flavored Crisco. At times I might use half butter and half crisco. I don't bake them till they are brown. I take them out right before they are completely done, then let them sit on the...
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Deeperminds
46-50, F
11 replies 69 views Feb 2, 2019
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FeralMindset · M
Butter flavored crisgo is really better?
+ 0 · Reply · Translate · Feb 2, 2019
Deeperminds · 46-50, F
Yeah gives it a different and more of a moist texture
+ 0 · Reply · Translate · Feb 2, 2019
FeralMindset · M
@Deeperminds hmmm good to know. If you ever nail down a good steak sauce let me know please.
+ 0 · Reply · Translate · Feb 2, 2019
Effloresce · 26-30, F
Thanks! I’m always on the lookout for how to make my cookies extra yummy 🍪
+ 2 · Reply · Translate · Feb 2, 2019
Effloresce · 26-30, F
@madmax83 they are. This’ll put the cherry on top 😎
+ 1 · Reply · Translate · Feb 2, 2019
madmax83 · 41-45, M
@Effloresce who doesn't love a cherry 🍒
+ 1 · Reply · Translate · Feb 2, 2019
Deeperminds · 46-50, F
Let me know how they turn out!
+ 1 · Reply · Translate · Feb 2, 2019
11knaves11 · 46-50, M
I'm ready to bake now!
+ 1 · Reply · Translate · Feb 2, 2019
Blondgrl2004 · 31-35, F
instead of ricotta cheese use cottage cheese. It makes the Lasagna less dry
+ 0 · Reply · Translate · Feb 2, 2019
Butterflykisses24 · 51-55, F
I have used crisco too.Not vegetarian though for those that are
+ 0 · Reply · Translate · Feb 2, 2019
 
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