Just putting the kettle on gives a feeling of comfort..

@Degbeme Digestives, perfect for dunking!

@SW-User @Degbeme I love gingernuts for dunking

@ArtieKat Love those too. My mum uses a Delia Smith recipe for gingernuts, but she has to double up as there isn't enough of them. She makes a nice bread pudding too, nothing like Delia's which is very flat. We like bread pudding thick and chunky, how it should be!

@SW-User Do you mean "Bread Pudding" or Delia's "Bread & Butter Pudding" - which are two totally different animals?

@ArtieKat I don't mean the soft, custardy one. I mean this -

@SW-User My ex-business partner makes a brilliant Liverpool Bread Pudding (thicker than that) called "Wet Nelly". Not what you think lol! It's derived from the Lancashire "Nelson Cake", but more moist

@ArtieKat I have heard of that! It can be made from left over bread, biscuits or cake. Yum.
I love it with custard!

@SW-User Good with ice cream too!