This page is a permanent link to the reply below and its nested replies. See all post replies 禄
Sourdad 路 56-60, M
That's funny. I just stuck a chuck roast in the oven. It'll be ready in a few hours.
originalGOS 路 26-30, F
@Sourdad I'm jealous! No slow cooker?
Sourdad 路 56-60, M
@originalGOS I like my cast iron dutch oven. I can put a little brown on the meat, and saute the onions, celery, and peppers. Then I stick it in the oven.