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Casheyane · F
I like when they mix it with rice and spam. They call it kimchi fried rice, I believe.
I don't really fancy when it's too soggy or watery. It's a nice side dish for korean dishes though, but probably an acquired taste for non koreans.
I don't really fancy when it's too soggy or watery. It's a nice side dish for korean dishes though, but probably an acquired taste for non koreans.