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CassandraSissy · 26-30, T
Oh, it's great! What I'd say to you is to try cooking something that looks simple, see what you think...then add to you repertoire. There's lots of recipes around...just check online.
I do some lovely Indian cuisine - Tikka (milder, usually creamy sauce) Biryiani (moderate, cooked with rice), Dupiaza (moderate, made with lots of onions) or Korma (hot, very spicy) just to give you a bit of an idea.
You can add anything to them - one of my friends loves mushrooms in his, others have lamb or chicken or pork, some just plain old vegetables.
Hope that helps, sweetie..
😘
I do some lovely Indian cuisine - Tikka (milder, usually creamy sauce) Biryiani (moderate, cooked with rice), Dupiaza (moderate, made with lots of onions) or Korma (hot, very spicy) just to give you a bit of an idea.
You can add anything to them - one of my friends loves mushrooms in his, others have lamb or chicken or pork, some just plain old vegetables.
Hope that helps, sweetie..
😘
Dayman343 · M
@CassandraSissy Korma is a mild dish surely
CassandraSissy · 26-30, T
@Dayman343 Ever had one of those days when your brain is saying 'Vindaloo' and your hands are typing 'korma' (again!!!), sweetie?!? *Faceplant!*
Thanks for the head's up....
😘
Thanks for the head's up....
😘