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CassandraSissy 路 26-30, TVIP
Oh, it's great! What I'd say to you is to try cooking something that looks simple, see what you think...then add to you repertoire. There's lots of recipes around...just check online.
I do some lovely Indian cuisine - Tikka (milder, usually creamy sauce) Biryiani (moderate, cooked with rice), Dupiaza (moderate, made with lots of onions) or Korma (hot, very spicy) just to give you a bit of an idea.
You can add anything to them - one of my friends loves mushrooms in his, others have lamb or chicken or pork, some just plain old vegetables.
Hope that helps, sweetie..
馃槝
I do some lovely Indian cuisine - Tikka (milder, usually creamy sauce) Biryiani (moderate, cooked with rice), Dupiaza (moderate, made with lots of onions) or Korma (hot, very spicy) just to give you a bit of an idea.
You can add anything to them - one of my friends loves mushrooms in his, others have lamb or chicken or pork, some just plain old vegetables.
Hope that helps, sweetie..
馃槝
Dayman343 路 M
@CassandraSissy Korma is a mild dish surely
CassandraSissy 路 26-30, TVIP
@Dayman343 Ever had one of those days when your brain is saying 'Vindaloo' and your hands are typing 'korma' (again!!!), sweetie?!? *Faceplant!*
Thanks for the head's up....
馃槝
Thanks for the head's up....
馃槝