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I Love Fish and Chips

I simply love a large Haddock, Chips and Peas with Tartar Sauce a delicious meal.
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SW-User
Substitute ketchup for the tartar.

I make great homemade now.

Cut potatoes into chips. Place on baking tray coat in oil. Bake at 200 for 20mins.

Taje cod or haddock fillets. Dip into bowl with beaten egg in it. Then straight into a bowl of breadcrumbs to cover. Add to oven with chips bake for another 20 minutes.

Serve with peas or baked beans and sauce of choice.
sally1981 · 41-45, F
@SW-User Sounds lovely are you a Chef.
SW-User
@sally1981 no. Lol. Just a home cook. I have a condition that requires very low salt diet so I avoid eating prepared meals. Try to cook from fresh ingredients as much as i can.