Tried Swiss food last night. Had a salmon rosti and a chestnut tart. It was okay though… the Malaysian in me wanted to add more seasoning to the rosti. But when eaten together with the salmon, it was fine. Should have gone for the cheese fondue instead.
It was my first time trying Swiss food, and I had to Google most of the items on the menu. The waitress wasn’t really much help either. I told her it was my first time and asked what she would recommend. Anyway, seeing her hesitation, I just went with the rosti.
@GoFish Same here, but I now know what is rosti and how it tastes like! I threw myself to an unknown territory and just pointed on something safe (potatoes)😬
