Fun
Only logged in members can reply and interact with the post.
Join SimilarWorlds for FREE »

even the french are admitting american food is good!! no such thing as ice or free refills in europe!!

[media=https://youtu.be/OotFqa5RjII]
Top | New | Old
Waveney · M
So apparently American "food" is good and then you talk about ice and free refills?

Also, what do you mean there's no such thing as ice in Europe? I live in Europe and I assure you there is ice, including in our drinks.

And by the way, we get free water here in the UK in any restaurant, unlimited refills.
Pretzel · 70-79, M
and where else can you get a deep fried snicker, elephant ears or fried ice cream?
ArishMell · 70-79, M
What do you mean by "no such thing as ice"?

As for "free" refills, I rather doubt they exist anywhere. I reckon any cafeteria can offer such either by gambling on loss-leading, or by simply increasing the base price slightly to cover the possibility of customers requesting refills.


I have never vsitited the country but I am sure there are plenty of good-quality restaurants in America serving excellent food.

Sadly, that is not the image American big-business gives to the rest of the world, outside of very expensive hotels anyway.

Instead is either of huge US companies building endless numbers of cloned outlets for high-price-poor-value junk-food in everyone else's countries. Or it is as the films suggest are ubiquitous within America, the down-at-heel, roadside greasy-spoons frequented by clinically-obese bikers and lorry-drivers with a penchant for malnutrition.

So if European tourists fed such stereotypes by US business, visit the USA and find the decent restaurants, they can be forgiven for being surprised.
Strictmichael75 · 61-69, M
You must be joking!
🙃
American food hate is forced af. Yes, it makes you fat, but it also tastes good.(Not all of it)
Waveney · M
@DancingStarGoddess American "food" is not even that. It's basically a load of chemicals that are artificially manufactured to taste good.
@Waveney Ok. 👍🏾

 
Post Comment