Is there a food you love that is no longer available?

For me it’s Pizzaria chips, Oatmeal Crisp with Raisin cereal, and those chocolate chip Oreos that came out one time. But the number one food I miss is my grandmother’s spaghetti. No one made spaghetti like her, it was so good. Unfortunately I was too stupid to ask her the recipe before she died and no one in my family seems to know how she made it. RIP grandma’s spaghetti.

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cherokeepatti · 61-69, F

I can’t have any foods with gluten in them so there is a lot of foods I miss. Some foods I can make a gluten-free version though so I can have GF bread, muffins, waffles etc. I miss cinnamon rolls, the big fluffy kind with white icing…Vegetable-Beef soup with Barley-I use to make that homemade and it was so good in winter. And gyros, loved those…even the meat has gluten in it. Bought some in Sam’s Club and then read that on the package. And Beef Chalupas Supreme. I might be able to make the bread from finely ground cornmeal (masa harina) and make them at home. I miss authentic Polish pickles that are no longer found in any stores around here. My brother-in-law got me started on them and they became a favorite. So many other foods. Not many restaurants serve a good variety of gluten-foods. This past couple of years I’ve gotten Thai foods, Chicken Tom Kai soup and a variety of curries and rice, the Pad Thai is made from rice noodles so I can have that.