Classy Cuisine or Pizza?

I’ll take the pizza any day! Anybody with me? I’ve never been impressed by fancy foods whether it’s a steak from Ruth Chris, I’m fine with Applebees or Outback, or even ice cream. You can keep your Haagen Dazs I’m fine with a no name store brand. It’s probably just who I am. I think I once posted here (or EP) how I couldn’t tell the difference between a $300 leather belt and a $10 one.

This page is a permanent link to the reply below and its nested replies. See all post replies »

Jonjdw · 51-55, M

There’s a lot of factors involved. And I’m not picky about most things. But sometimes the cheaper is just good enough or better sometimes not at all. And pizza can be made so many different ways no matter the cost.