I am making a BBQ pork loin and baked potatoes for dinner tonight. What do you like on your baked potato?

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Light coat of bacon grease on the skin and a good sprinkle of coarse salt .. Top w blue cheese dressing, fresh cracked pepper once opened up to serve

SlippingAway · 46-50, F

@BrandNewMan I do like to rub the skins with oil and add sea salt because I like to eat skins too. I scrub my skins well

BrandNewMan · M

@SlippingAway Think Imma load the smoker Sunday, few racks of ribs and a couple spicy rubbed butts .. couple meals worth now and vacu pack and freeze rest to put back for quick meals this winter

SlippingAway · 46-50, F

@BrandNewMan thats a great idea. Ive always wanted a vacuuming sealer

BrandNewMan · M

@SlippingAway Really helps with some things .. reheating in the bag in a pot/pasta insert works great