Are you ready to eat bugs, lab grown meat and/or fake fish?
Robot
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Piper · 61-69, F
Not so much, concerning the bugs. Not as long as meatless protein sources are available to me, anyway.
I will try lab grown/cultured meat, when and if becomes more widely available and affordable. I did not stop eating animals because I disliked the cooked meat of some of them, at all. The governor of the state I reside in, however, led the charge of states passing laws banning the sale, manufacturing and distribution of cultured meat. He has made it a crime to even have it, it seems.
"Fake" fish? There are plant-based fish alternative products available. Although I've not yet tried any of them, I probably will.
I will try lab grown/cultured meat, when and if becomes more widely available and affordable. I did not stop eating animals because I disliked the cooked meat of some of them, at all. The governor of the state I reside in, however, led the charge of states passing laws banning the sale, manufacturing and distribution of cultured meat. He has made it a crime to even have it, it seems.
"Fake" fish? There are plant-based fish alternative products available. Although I've not yet tried any of them, I probably will.