SlippingAway · 46-50, F
A mushroom brown gravy
I coat the top with a ketchup/deli mustard mix plus make the meatloaf using a can of Campbell’s French Onion Soup making it plenty juicy so additional condiments really aren’t necessary for me.
Levenrack · 46-50, M
TheOneyouwerewarnedabout · 46-50, MVIP
Something spicy
Levenrack · 46-50, M
WaryWitchWandering · 36-40, F
Brown gravyyyy
Levenrack · 46-50, M
@WaryWitchWandering So beef-based broth or stock?
Jenny1234 · 56-60, F
A-1 steak sauce
Atlotto · M
On smoked meatloaf, mushroom or onion gravy.
Levenrack · 46-50, M
I'll have to try that on my smoker, I'm sure that's really good.
Pretzel · 70-79, M
ketchup or barbeque sauce
Bats out of hell
Levenrack · 46-50, M
MethDozer · M
Gravy, the answer is gravy
Bbq sauce
BuzzedLightyear · 61-69, M
@NativePortlander1970 best comment
Levenrack · 46-50, M
@BuzzedLightyear No best comment! Nah nah.