Grits. With butter, sugar and cream. Yay or Nay? Or do you prefer savory cheese grits? Or skip them all together?
This southern girl loves her grits - both sweet and savory. 
56-60, F
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LunarOrbit · 56-60, M
@LadyBronte Nah. The polenta wasnt the reason for that relationship not lasting. But Im sure my folks didn’t shed a tear. 😅
I cant imagine maple syrup on polenta.
Have you ever had it blackened on the bbq?
I have never seen grits up here. So unlikely I will try them locally.
But I will think of the savoury grits with shrimp now. Thank you
I cant imagine maple syrup on polenta.
Have you ever had it blackened on the bbq?
I have never seen grits up here. So unlikely I will try them locally.
But I will think of the savoury grits with shrimp now. Thank you
LadyBronte · 56-60, F
@LunarOrbit Haha. Well that's actually good.
Blackened on the BBQ? No, but that sounds really good! I may have to try that sometime.
You could aways make shrimp and grits. Just substitute polenta! Yum!!!
Blackened on the BBQ? No, but that sounds really good! I may have to try that sometime.
You could aways make shrimp and grits. Just substitute polenta! Yum!!!