How do you make & take your coffee or tea?

What are we talking? French press? Drip? Keurig? Leave a teabag in a stained mug for an hour? Measured & timed pourover? Beg a nice barista?

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CountScrofula · 41-45, M

Oh yeah and for me I usually drink black coffee and I'm a fancy snob so beans from a local roaster, burr ground, and french press or pourover. Sometimes I'll use the moka pot and make a lattee or something tho.