How do you make & take your coffee or tea?

What are we talking? French press? Drip? Keurig? Leave a teabag in a stained mug for an hour? Measured & timed pourover? Beg a nice barista?

This page is a permanent link to the reply below and its nested replies. See all post replies »

basilfawlty89 · 31-35, M

French press typically.
With tea I'm still using bags until my infuser and Earl Grey leaves come.