What’s Your Secret Ingredient When Making Homemade Chili?
A good amount of ginger, helps with digestion and adds a very subtle flavor.
61-69, F
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greenmountaingal · 70-79, F
cherokeepatti · 61-69, F
@greenmountaingal I started craving ginger when I was first showing signs of having rheumatoid arthritis almost 30 years ago. I had it every day in some form for many years. It also helps with digestion and keeps my stomach from getting so inflamed from eating spicy foods.