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SW-User
By someone else
BridgeOvertroubledWaters · 61-69, M
I'd give you best answer for that one @SW-User 👍️
SW-User
Quimliqer · 70-79, M
Depends on the meat, Beef & Lamb rare to medium rare, Pork & Chicken Well done.
BridgeOvertroubledWaters · 61-69, M
Off the cow thank you ! 🐄
Darci ·
Medium rare...
sally1981 · 41-45, F
Medium.
SW-User
Steak - medium rare
Chicken - grilled
Bacon - grilled
Fish - baked or fried in olive oil
Pork - roasted
Beef - roasted
what else is there 🤔 lol
Chicken - grilled
Bacon - grilled
Fish - baked or fried in olive oil
Pork - roasted
Beef - roasted
what else is there 🤔 lol
Paintedfox · 36-40, F
I don't eat much meat but i like it all ways. Blackened is my favorite. I love a little blood though. Or a rare tuna.
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SW-User
With all
Meats ? 🤔 doesn’t that make your chicken soggy ? 😂 🧐@JuliusCaesar
Meats ? 🤔 doesn’t that make your chicken soggy ? 😂 🧐@JuliusCaesar
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PervertedPrincessOfDeath · 31-35, T
Alive and squealing
rjc36 · 61-69, M
Medium rare.
Tanoos · 41-45, F
FaeLuna · 31-35, F
Medium rare to medium, depending on the cut of beef. Other meats are generally cooked to well done, especially poultry and fish.
assemblingaknob · 26-30, F
Once I had a well done beef steak though and damn it was tough and dry as hell.
Tastyfrzz · 61-69, M
135° for steak, 150° for burgers, 165° for chicken.
SW-User
medium well
assemblingaknob · 26-30, F
Medium always
JoePourMan · 61-69, M
Medium rare
MartinTheFirst · 26-30, M
Medium well done
bijouxbroussard · F
Very well done.