Anyone else using the quarantine as an excuse to use up all the weird ingredients in your cupboards?

plus finding some best before dates going back to 2012

Now quarantine is over

Haha yes I did that!

I did bake a few cakes

I have been cooking everyday

I put frozen blueberries and whipped cream in the blender for dessert last night. So, yes. Lol

I'm baking cookies ..baking makes me happy

It wouldn’t be a bad thing. I have jars of pesto and gluten-free pasta, red curry paste, green curry paste, Mung bean noodles, tapioca noodles, black rice, gelatin mixes, gravy and sauce mixes, etc

No but I did throw away 5 bottles of Salad dressing that had all expired over three years ago. I just closed my eyes and walked away after that. It's true, ignorance is bliss.

My freezer has offered up numerous and various versions of stir fry or instapot cuisine lol

Yeah I made buffalo chicken with Elsa Mac and cheese. I also added a couple Velvet slices of cheese since I ran out of shredded and wanted more cheese haha 🤷‍♀️

Yes been cooking and baking more.

idk, I think a ketchup, mustard, kimchi, soy sauce, marmalade and bean curd wrap is pretty good.

https://fridgetotable.com/ for the win!

I am trying not to pick and keep fit

yes lol, i call it odds and sods night

You’re not the only one lol